SKU: 037-5840513
Brand: Victorinox
Model: 5.8405.13
Victorinox 5.8405.13 5" Swibo Boning Knife w/ Orange Polyamide Handle, Stainless Steel
Precision-engineered 5" boning knife with a semi-stiff stainless steel blade and ergonomic orange polyamide handle. Perfect for professional kitchens, designed for controlled meat trimming and durability.
Key Features
- •5" semi-stiff stainless steel blade for controlled, efficient meat trimming in professional kitchens
- •Ergonomic orange polyamide handle for secure grip and high visibility, reducing fatigue during repetitive use
- •Durable construction with smooth cutting edge, built for rigorous daily use in high-volume restaurants
- •Overall length of 10 1⁄4 inches, designed for precision and comfort in commercial settings
- •Part of the Victorinox Swibo series, known for reliability and performance in professional kitchens
Starting from $29.00/unit
Volume discounts available
The Victorinox 5.8405.13 Swibo boning knife is a high-performance tool built for professional kitchens, offering unmatched precision and durability. Its 5" semi-stiff stainless steel blade is stamped for strength and features a smooth edge, making it ideal for trimming meat, poultry, and fish with control and efficiency. The ergonomic orange polyamide handle provides a secure, high-visibility grip, reducing fatigue during repetitive tasks—a critical feature for commercial kitchen environments. With an overall length of 10 1⁄4 inches, this knife is designed to meet the demands of professional chefs and culinary teams, ensuring consistent performance even in high-volume settings. Victorinox's reputation for quality and craftsmanship makes this boning knife a must-have for any commercial kitchen.