
037-5720420VictorinoxModel 5.7204.20
Victorinox 5.7204.20 8" Curved Breaking Knife w/ Green Fibrox® Pro Handle, Stainless Steel
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The Victorinox 5.7204.20 8" curved breaking knife delivers precision trimming and portioning of beef, pork, and poultry with its smooth-edge stainless steel blade. The ergonomic Fibrox Pro handle ensures a secure, non-slip grip for professional chefs.
Key features
- 018-inch curved, smooth-edge stainless steel blade – precision trimming for beef, pork, and poultry
- 02Fibrox® Pro TPE handle – ergonomic, non-slip grip for comfort and control in commercial kitchens
- 03Stamped construction – durable and flexible for long-lasting performance
- 04Dishwasher-safe – easy cleaning to meet professional kitchen standards
- 05Pointed tip – clean, accurate cuts for portioning and detailed work
Description
Elevate your butchery with the **Victorinox 5.7204.20 8" Curved Breaking Knife**, a professional-grade tool designed for commercial kitchens and high-volume restaurants. Its **8-inch curved, smooth-edge stainless steel blade** is expertly stamped for flexibility and durability, making it ideal for **trimming, separating, and portioning beef, pork, and poultry** with ease. The **Fibrox® Pro handle** in slip-resistant TPE provides an ergonomic, non-slip grip, reducing fatigue during long shifts while ensuring **precision and control**—critical for maintaining efficiency in fast-paced kitchen environments. This **butcher knife** stands out with its **dishwasher-safe construction**, offering **effortless cleaning** to meet the demands of professional kitchens. Its **pointed tip** allows for clean, accurate cuts, while the **overall length of 13 3/20 inches** ensures balance and maneuverability. Whether you're a chef, sous chef, or restaurant manager, this **Victorinox breaking knife** is built for **lasting performance**, combining Swiss engineering with practical design to streamline workflows and deliver consistent results. Invest in a knife that keeps up with your kitchen’s pace—order the **Victorinox 5.7204.20** today for durability, precision, and professional-grade performance.
Specifications
- Manufacturer
- Victorinox
- Blade Design
- Curved
- Blade Length (in)
- 8
- Blade Material
- Stainless Steel
- Blade Style
- Stamped
- Edge Style
- Smooth
- Handle Color
- Green
- Handle Material
- TPE
- Overall Length (in)
- 13.15
- Point Style
- Pointed Tip
- Product
- Butcher Knives
- Product Type
- Kitchen Tools & Supplies
- Series
- Fibrox®
- Special Features
- Non-Slip
- Type
- Breaking
- Warranty
- Lifetime Against Defects in Material & Workmanship
- Weight
- 0.28
Details
- 018-in. curved, smooth-edge stainless steel blade
- 02Stamped construction
- 03Green Fibrox Pro TPE handle
- 04Overall length: 13 3⁄20 in.
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