The Victorinox 5.7201.20 8" breaking knife is a professional-grade tool designed for commercial kitchens and restaurants, offering unmatched precision and durability for butchery tasks. Its 8" curved, smooth-edge stainless steel blade is stamped for optimal balance and flexibility, ensuring clean, controlled cuts through beef, pork, and poultry. The red Fibrox Pro handle, made of slip-resistant TPE, provides an ergonomic grip that enhances comfort during extended use, reducing fatigue and improving knife control. This knife is ideal for breaking down large cuts, trimming, and portioning, making it a must-have for professional butchers and culinary teams. Its non-slip design and sturdy construction make it a reliable choice for high-volume kitchens where performance and safety matter.