037-5660415VictorinoxModel 5.6604.15
Victorinox 5.6604.15 6" Semi-Stiff Curved Boning Knife w/ Green Fibrox® Pro Handle, Stainless Steel
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The Victorinox 5.6604.15 6" boning knife features a semi-stiff, curved blade for precise deboning and trimming. Its green Fibrox Pro handle ensures slip-resistant grip and comfort, making it ideal for professional kitchens.
Key features
- 01Semi-stiff, curved 6" blade for precise deboning and trimming of meat, poultry, and fish
- 02Stamped, straight-edge stainless steel construction ensures clean, long-lasting cuts
- 03Green Fibrox® Pro TPE handle offers slip-resistant grip and ergonomic comfort for professional use
- 04Dishwasher safe for effortless cleaning in high-volume commercial kitchens
- 05Ideal for butchers, chefs, and restaurant professionals requiring durability and precision
Description
The Victorinox 5.6604.15 6" Semi-Stiff Curved Boning Knife is a professional-grade tool designed for precision in meat, poultry, and fish preparation. Its 5.9" curved, narrow blade is crafted from high-quality stainless steel, delivering clean, accurate cuts and long-lasting sharpness. The semi-stiff blade offers the perfect balance of flexibility and control, making it ideal for deboning and trimming tasks that require precision. The straight-edge, stamped design ensures smooth, effortless cutting, while the green Fibrox® Pro handle, made of slip-resistant TPE, provides an ergonomic grip for long-term comfort and safety. This knife is dishwasher safe, making it convenient for professional kitchens that demand durability and ease of cleaning. Whether you're a chef, butcher, or restaurant professional, this boning knife will elevate your prep work with its precision, balance, and reliability. Invest in a knife that meets the demands of commercial kitchens—choose Victorinox for performance you can trust.
Specifications
- Manufacturer
- Victorinox
- Blade Design
- Narrow
- Blade Length (in)
- 5.9
- Blade Material
- Stainless Steel
- Blade Style
- Stamped
- Blade Type
- Semi-Stiff
- Edge Style
- Straight
- For Use With
- Meat, Poultry & Fish
- Handle Color
- Green
- Handle Material
- TPE
- Overall Length (in)
- 11.18
- Point Style
- Pointed Tip
- Product
- Boning Knives
- Product Type
- Kitchen Tools & Supplies
- Series
- Fibrox®
- Special Features
- Semi-Stiff Blade
- Warranty
- Lifetime Against Defects in Material & Workmanship
- Weight
- 0.22
Details
- 016-in. curved, narrow semi-stiff blade
- 02Stamped, straight-edge stainless steel construction
- 03Green Fibrox® Pro TPE handle offers slip-resistant grip
- 04Ergonomic design for comfort and control
- 05Dishwasher safe for easy cleaning
- 06Ideal for meat, poultry, and fish preparation
- 0711 3⁄20-in. overall length
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