The Victorinox 5.2527.17 7" Santoku Knife is a workhorse in any commercial kitchen, designed for chefs who demand precision, durability, and comfort. Its 6 7/10" stamped stainless steel blade features a Granton edge, preventing food from sticking while ensuring ultra-clean cuts—ideal for slicing, chopping, and mincing. The sheep’s foot-style tip enhances control, making it perfect for detailed work like julienning or fine dicing. The white Fibrox Pro TPE handle provides a non-slip grip, reducing hand fatigue during long shifts, while its ergonomic design ensures a natural, secure hold. This knife is built to withstand the demands of professional cooking, making it a must-have for restaurants, catering services, and serious home chefs. Whether you're preparing sushi, trimming vegetables, or breaking down proteins, the Victorinox Santoku Knife delivers consistent performance with every use. Its stainless steel construction resists corrosion and discoloration, ensuring longevity even in the most demanding kitchens. Invest in a knife that combines Swiss precision with professional-grade durability—upgrade your kitchen tools today.