The Victorinox 5.5103.10 Rabbit Knife is a professional-grade tool designed for precision butchering and detail work in restaurant kitchens. Its 4" high-carbon steel blade is stamped for balance, featuring a straight spine and pointed tip to ensure clean, controlled slices. The black Fibrox nylon handle provides an ergonomic grip, reducing fatigue during repetitive tasks while maintaining a secure, non-slip hold. Ideal for commercial kitchens, this knife delivers durability, sharpness, and reliability—key qualities for professional chefs and butchers. Its lifetime warranty against defects reinforces Victorinox’s reputation for craftsmanship and performance.