The Victorinox 5.4723.30-X5 Granton Edge Slicer Knife is a professional-grade tool designed for commercial kitchens and restaurants that demand precision, durability, and performance. With a 12" stamped blade and granton edge, this slicer knife effortlessly glides through meat, prepared foods, and other ingredients without sticking, ensuring smooth, consistent cuts every time. The textured black Fibrox® nylon handle provides a slip-resistant grip, even in wet conditions, making it ideal for high-volume prep environments where safety and efficiency are paramount. Whether you're slicing roasts, deli meats, or vegetables, this knife delivers professional results with minimal effort.
Built to last, this Victorinox slicer knife features a durable stamped blade construction for balance and longevity, while the rounded tip eliminates the need for awkward adjustments during slicing. The clamshell packaging is peggable, making it perfect for retail display or convenient storage in commercial settings. With a lifetime warranty against defects, this is a reliable investment for chefs and kitchen staff who prioritize quality and performance. Perfect for restaurants, catering services, and professional kitchens, this knife combines Victorinox's reputation for precision engineering with practical features that streamline workflow without sacrificing durability.
For commercial kitchens, efficiency and reliability are non-negotiable. The Victorinox 5.4723.30-X5 delivers both, with its granton edge reducing drag and improving slicing speed, while the Fibrox handle ensures a secure grip that won't compromise safety during long prep sessions. Whether you're outfitting a new kitchen or upgrading your current equipment, this slicer knife is a must-have for maintaining professional standards. Order yours today and experience the difference a high-quality, restaurant-grade knife can make in your kitchen.