Victorinox 5.7423.25-X3 Granton Edge Butcher Knife w/ 10" Blade, Black Fibrox® Nylon Handle

The Victorinox 5.7423.25-X3 butcher knife is a professional-grade tool designed for high-volume prep work in commercial kitchens and restaurants. Its 10" curved, granton-edge blade minimizes friction, preventing meats from clinging during slicing—a critical feature for butchering tasks that demand precision and efficiency. The black Fibrox® nylon handle is textured for a slip-resistant grip, even in wet or greasy conditions, ensuring stability during prolonged use. Victorinox’s stamped blade and spear-point design further enhance durability and performance, making this butcher knife a staple in any professional kitchen. With a lifetime warranty against defects, this knife is a reliable investment for chefs and culinary professionals. Additionally, it arrives in a clamshell/peggable package, perfect for retail display or protective storage, adding convenience for both distributors and end users. Whether you're butchering whole cuts, portioning meats, or processing large volumes, this Victorinox butcher knife delivers the performance and durability that commercial kitchens demand.