The Victorinox 5.7403.31-X1 butcher knife is a workhorse designed for professional kitchens, combining a 12-inch stamped blade with a black Fibrox® nylon handle for unmatched performance. Ideal for butchering tasks, this knife features a straight edge with a spear tip, ensuring guided, accurate cuts every time. The smooth blade surface glides effortlessly through meat, while the textured Fibrox handle provides slip resistance, offering steady control during demanding tasks. Whether you're breaking down whole cuts or preparing large portions, this Victorinox butcher knife delivers the precision and durability commercial kitchens demand. Its lifetime warranty against defects in material and workmanship further cements its reputation for reliability. Perfect for chefs, meat processors, and restaurant professionals, this knife is built to last, making it a sound investment for any commercial kitchen.