The Victorinox 5.2523.17-X2 Granton Edge Santoku Knife is a premier choice for professional kitchens and home chefs alike, combining precision, durability, and ergonomic design. With a 7-inch blade featuring a Granton edge and sheep’s foot tip, this knife reduces friction during slicing, making it ideal for prepping vegetables, proteins, and other tasks that demand clean, precise cuts. The black Fibrox® nylon handle offers a secure grip with visual contrast, enhancing control in even the busiest kitchens. Made from high-carbon stainless steel, the stamped blade ensures exceptional edge retention, while the Fibrox series is known for its practical, professional-grade design. This knife is perfect for daily foodservice applications, from slicing onions to julienning carrots, and it’s hand-wash only to maintain its quality and longevity. Whether you're a chef or a serious home cook, the Victorinox 5.2523.17-X2 delivers performance that stands out in any kitchen setting. Its lifetime warranty against defects further underscores its reliability, making it a smart investment for professionals and enthusiasts alike.