The Victorinox 5.7200.25-X1 is a professional-grade breaking knife designed to handle the demands of commercial butchering. Its 10" curved blade is stamped for durability and a smooth, consistent edge, allowing for clean, controlled slicing through large cuts of meat. The pointed tip enhances precision during close trimming, making it ideal for detailed butchering tasks in busy restaurant environments. The brown wood handle not only adds a classic, traditional aesthetic but also provides a comfortable, balanced grip, reducing hand fatigue during extended use. This knife is built to last with a lifetime warranty against defects, ensuring reliability in high-volume kitchens. For professional chefs and restaurant owners, the Victorinox breaking knife is a must-have tool for efficient, high-quality meat preparation. Its peggable clamshell packaging also makes it easy to merchandize or store, adding to its practicality in a commercial setting.