The Victorinox 5.7200.20-X2 curved breaking knife is a premium choice for professional chefs and restaurant kitchens, designed for efficiency and durability. Its 8-inch curved blade delivers smooth, precise cuts—perfect for breaking down large cuts of meat or slicing portions with control. The classic brown wood handle provides an ergonomic grip, ensuring comfort during extended use, while the pointed tip allows for clean, uninterrupted cuts. Ideal for butchering, this knife is built for high-volume commercial kitchens where performance and reliability matter most.
This Victorinox butcher knife features a stamped blade with a smooth edge, minimizing drag and maximizing efficiency. The clamshell packaging is peggable, making it ideal for retail display, ensuring professional presentation while keeping the knife securely sealed. With a lifetime warranty against defects, this is a long-term investment for restaurants, caterers, and commercial kitchens.
For professional chefs and meat prep stations, the Victorinox 5.7200.20-X2 stands out for its balance, precision, and durability. Whether slicing large roasts or portioning meats, this knife delivers consistent performance, making it a staple in any commercial kitchen. Its versatility and high-quality construction make it a must-have for businesses prioritizing efficiency and craftsmanship.