SKU: 037-43517
Brand: Victorinox
Model: 5.6618.15
Victorinox 5.6618.15 Curved Flexible Boning Knife w/ 6" Blade, Yellow Fibrox® Pro Handle
The Victorinox 5.6618.15 boning knife features a flexible 6" curved blade and a nonslip yellow Fibrox Pro handle, making it ideal for precise poultry and fish boning in high-traffic commercial kitchens. Durable carbon stainless steel construction ensures long-lasting performance.
Key Features
- •6" curved, flexible blade for precise boning of poultry, fish, and soft meats
- •Yellow Fibrox® Pro handle with nonslip grip for secure, comfortable use
- •Carbon stainless steel construction for durability in high-traffic commercial kitchens
- •Pointed tip for detailed cutting and trimming
- •Color-coded handle for easy identification in professional kitchen environments
Starting from $35.00/unit
Volume discounts available
The Victorinox 5.6618.15 boning knife is a game-changer for professional chefs and commercial kitchens, combining precision with durability. Its 6" curved, flexible blade is designed for effortless boning of poultry, fish, and soft meats, while the yellow Fibrox® Pro handle provides a secure, nonslip grip—critical in high-volume kitchen environments. The carbon stainless steel construction ensures resistance to wear, making it a reliable tool for even the busiest restaurants. Ideal for color-coded applications, this knife meets the demands of professional culinary tasks while maintaining a smooth cutting experience. Whether you're prepping ingredients for fine dining or high-volume catering, this Victorinox boning knife delivers unmatched performance, durability, and ergonomic comfort.