The Victorinox 5.5903.09M straight poultry knife is a must-have for any commercial kitchen or restaurant. Designed for precision deboning, this knife features a 3 3/4" high-carbon steel blade with a straight edge and pointed tip, making it perfect for dressing poultry with ease. The medium, slip-resistant black Fibrox Pro handle provides a secure grip, reducing fatigue during extended use. Its shorter blade length makes it ideal for detailed work, such as removing bones from poultry, while the pointed tip allows for puncturing and lifting meat with precision. Constructed from high-carbon stainless steel, this blade is harder than traditional stainless steel, offering superior durability and easier resharpening. The black handle not only blends seamlessly with other kitchen utensils but also enhances its professional appearance, making it a staple in any commercial kitchen. Whether you're a professional chef or a home cook, this Victorinox poultry knife is built to last with a lifetime warranty against defects in material and workmanship. Elevate your poultry prep with this reliable and high-performance tool.