The Victorinox 5.7303.36 14" curved cimeter knife is designed for professional chefs and meat processors who demand precision, durability, and performance. With a black Fibrox Pro handle, this knife provides a slip-resistant grip that ensures confident control during large cutting tasks, such as meat processing and protein breakdown. The broad, arcing blade enhances stroke efficiency, making it ideal for working with roasts and primal cuts. The 14" blade length increases your range while maintaining stability, and the tapered tip allows for detailed finishing cuts, giving you the precision needed for high-quality results. Whether you're working in a commercial kitchen, butcher shop, or restaurant, this cimeter knife is built to last and deliver consistent performance. Its smooth edge and pointed tip further enhance its versatility, making it a must-have tool in any meat processing station. The lifetime warranty against defects in material and workmanship is a testament to Victorinox's commitment to quality, ensuring you get a reliable tool that stands the test of time. Elevate your meat cutting experience with this professional-grade knife from a trusted brand known for excellence in kitchen tools.