Victorinox 5.5203.31 Churrasco Knife w/ 12" Blade, Black Fibrox® Pro Handle

The Victorinox 5.5203.31 Churrasco Knife is a professional-grade tool designed for commercial kitchens, restaurants, and catering services that demand precision and durability. Its 12" high-carbon steel blade is stamped for strength and retains a fine edge, making it ideal for portioning thick slices of meat like churrasco without tearing or crushing. The black Fibrox Pro handle, made from textured TPE, provides a nonslip grip and ergonomic support, reducing fatigue during long carving sessions. This knife is perfect for grilling stations, banquets, and high-volume restaurants where consistent, clean cuts are essential for presentation and waste reduction. Victorinox’s reputation for craftsmanship shines in this model, combining a straight, smooth edge with a spear point for easy punching into meat. The 2" blade width offers generous reach, while the stamped construction ensures longevity in demanding environments. Whether you're slicing roasts, carving whole cuts, or preparing large portions for catering, this knife delivers professional results. Its lifetime warranty against defects in material and workmanship adds peace of mind for restaurant owners and chefs who rely on high-performance tools. For commercial kitchens, investing in a Victorinox knife means choosing a tool built to withstand intense use while maintaining precision. The Fibrox Pro handle’s ergonomic design supports long shifts, reducing hand strain and improving efficiency. With its combination of durability, sharpness retention, and nonslip grip, this churrasco knife is a must-have for any professional kitchen focusing on quality and consistency.