Victorinox 5.7203.20 Curved Breaking Knife w/ 8" Blade, Black Handle

The Victorinox 5.7203.20 is a professional-grade breaking knife designed for commercial kitchens and restaurant butchery, where efficiency and durability are non-negotiable. Its 8" curved blade is engineered to power through tough meat cuts with minimal effort, reducing fatigue during demanding prep tasks like breaking down whole chickens, turkeys, or large primal cuts. The sweeping, ergonomic design enhances control, allowing chefs to maintain precision while applying consistent pressure—ideal for high-volume production environments. The black Fibrox® Pro handle, reinforced with a slip-resistant compound, ensures a secure grip even when working with bloody or greasy ingredients, making it a favorite among professional butchers and line cooks in fast-paced kitchens. Whether you're trimming joints, deboning, or portioning, this knife’s balanced weight (0.75 lbs) and razor-sharp edge deliver the performance that commercial kitchens demand. Victorinox’s reputation for precision engineering, unmatched durability, and reliability in the world’s toughest kitchens makes this breaking knife a must-have for any professional operation prioritizing speed, control, and longevity. Invest in a tool that works as hard as your team—order the Victorinox 5.7203.20 today and experience the difference in your prep station.