SKU: 037-40472
Brand: Victorinox
Model: 5.7408.25
Victorinox 5.7408.25 Butcher Knife w/ 10" Blade, Yellow Fibrox® Pro Handle
The Victorinox 5.7408.25 butcher knife features a slip-resistant yellow Fibrox Pro handle and a high-carbon stainless steel blade for precise, efficient cutting of dense proteins. Built for high-volume prep, this 10" knife delivers consistent performance and durability in commercial kitchens.
Key Features
- •High-carbon stainless steel construction for a long-lasting, sharp edge and superior durability
- •10" stamped blade with a smooth, spear-point design for precise butchery and portioning
- •Slip-resistant yellow Fibrox Pro handle (TPE material) for secure grip and reduced hand fatigue during long prep sessions
- •Ideal for commercial kitchens, catering, and butcher shops requiring consistent, high-performance cutting
- •Lifetime warranty against defects, reflecting Victorinox’s commitment to quality and craftsmanship
The Victorinox 5.7408.25 butcher knife is a workhorse designed for professional kitchens handling high-volume butchery tasks. Its 10" high-carbon stainless steel stamped blade delivers a sharp, smooth edge that effortlessly slices through dense proteins like beef, lamb, and pork. The spear-point design and straight profile ensure precision, while the smooth blade surface reduces drag for faster, more efficient cutting. This knife is ideal for butchering, portioning, and general prep work in commercial settings where performance and durability are non-negotiable. The yellow Fibrox Pro handle, made of high-tensile TPE, provides a slip-resistant grip that maintains control even during heavy use, reducing hand fatigue and ensuring safety. Victorinox’s reputation for quality is backed by a lifetime warranty against defects, making this a long-term investment for any professional kitchen. Whether you're running a high-end restaurant, a catering service, or a butcher shop, this knife’s consistent performance and reliability make it a staple in any commercial kitchen.