SKU: 037-40212
Brand: Victorinox
Model: 5.6520.15
Victorinox 5.6520.15 Curved Stiff Boning Knife w/ 6" Blade, Rosewood Handle
The Victorinox 5.6520.15 boning knife features a curved, stiff 6" high-carbon steel blade with a granton edge for clean cuts. Ideal for professional meat prep with a comfortable rosewood handle.
Key Features
- •Curved 6" stiff blade for precise meat prep in tough cuts like beef and pork
- •High-carbon stainless steel construction for long-lasting sharpness and durability
- •Granton edge prevents meat from shredding or tearing during cutting
- •Rosewood handle provides a comfortable, non-slip grip for professional use
- •Stamped blade design ensures strength and precision for high-volume kitchen tasks
Starting from $66.00/unit
Volume discounts available
The Victorinox 5.6520.15 Curved Stiff Boning Knife is a professional-grade tool designed for precision meat prep in commercial kitchens. Its curved, stiff 6" high-carbon stainless steel blade with a granton edge ensures clean cuts without tearing or shredding, even through tough meats like beef and pork. The rosewood handle provides a comfortable grip, reducing hand fatigue during extended use. This boning knife is perfect for professional chefs and butchers who demand durability and performance in their kitchen tools. Made by Victorinox, a trusted brand in professional smallwares, this knife maintains its sharp edge over time, making it a cost-effective choice for high-volume kitchen environments. Whether you're deboning poultry, slicing pork, or processing fish, this knife delivers consistent results with minimal effort.