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037-40112VictorinoxModel 5.6106.12
Product specification

Victorinox 5.6106.12 Stiff Boning Knife w/ 5" Blade, Rosewood Handle

Victorinox 5.6106.12 Stiff Boning Knife w/ 5" Blade, Rosewood Handle — image 1 of 1
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The Victorinox 5.6106.12 boning knife is a professional-grade tool with a 5" high-carbon steel blade, rosewood handle, and straight stiff design—ideal for butchery and meat processing in restaurants and butcher shops.

Key features

  • 015" high-carbon stainless steel blade—more durable than standard stainless steel, holds an edge longer for precise butchery
  • 02Straight, stiff blade design for quick, efficient meat separation in high-volume kitchens and butcher shops
  • 03Ergonomic rosewood handle for comfort during extended use, reducing hand fatigue in professional settings
  • 04High-carbon steel construction exceeds stainless steel durability, ideal for tough cuts of meat, poultry, and fish
  • 05Versatile for butcher shops, steakhouses, and commercial kitchens—built for professional-grade performance

Description

Designed for professional butchers, chefs, and restaurant staff, the Victorinox 5.6106.12 Stiff Boning Knife combines durability, precision, and comfort. Its high-carbon stainless steel blade is stronger than traditional stainless steel, maintaining a sharper edge for longer while effortlessly separating meat from bones. The straight, stiff blade and wide design allow for quick, efficient cuts, making it a must-have in butcher shops, steakhouses, and high-volume commercial kitchens. The ergonomic rosewood handle ensures a comfortable grip, reducing fatigue during extended use—a key feature for professionals working long shifts. Built to withstand the demands of commercial environments, this boning knife is a reliable tool for any restaurant or meat processing operation.

Specifications

Manufacturer
Victorinox
Blade Design
Straight
Blade Length (in)
5
Blade Material
High Carbon Stainless Steel
Blade Style
Stamped
Blade Type
Stiff
Edge Style
Straight
For Use With
Meat, Poultry & Fish
Handle Color
Brown
Handle Material
Wood
Point Style
Pointed Tip
Product
Boning Knives
Product Type
Kitchen Tools & Supplies
Rating
Better
Special Features
Wide Blade
Warranty
Lifetime Against Defects in Material & Workmanship
Weight
0.40

Details

  • 01Durable high-carbon steel blade
  • 02Straight, stiff blade
  • 035-in. blade length
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