The Edlund SSC-16 is a precision portion control scale built for professional kitchens, offering 16-ounce capacity with 1/4-ounce graduations. Its all-stainless steel construction ensures durability and resistance to rust, while the specialized ice cream platform makes it ideal for portioning frozen desserts with ease. This top-loading, counter model features a clear, fixed dial for unobstructed readability, helping chefs maintain consistency in portion sizes without compromising on accuracy. Whether you're scaling ice cream, sauces, or other small ingredients, the SSC-16 delivers reliable performance with a compact footprint, making it a practical choice for busy commercial kitchens. Its 1-year limited warranty adds peace of mind, ensuring long-term reliability for your restaurant or food service operation.