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SKU: 034-KSUV18
Brand: Edlund
Model: KSUV-18
Edlund KSUV-18 (39150) UV Knife Sterilizer Cabinet w/ Locking Door, 115v
Edlund's KSUV-18 UV Knife Sterilizer Cabinet quickly sanitizes 12 knives, 2 cleavers, and 1 honing steel in just 3 minutes using powerful UV rays. With a lockable door and stainless steel construction, it ensures cleanliness while protecting against tampering.
Key Features
- •Sanitizes 12 knives, 2 cleavers, and 1 honing steel in just 3 minutes using UV sterilization technology
- •Stainless steel construction with a lockable door and UV-filtered plexiglass for safety and durability
- •Mirrored interior and non-UV-filtering slotted knife holders for efficient storage and easy access
- •Built-in LED lights indicate sterilization status, and a safety interlock door prevents tampering
- •Ideal for commercial kitchens, restaurants, and catering services requiring high hygiene standards
Starting from $2797.00/unit
Volume discounts available
The Edlund KSUV-18 Helios UV Knife Sterilizer Cabinet is a commercial-grade solution designed to keep your kitchen knives sanitary without the risk of cross-contamination. Using advanced UV sterilization technology, this unit sanitizes up to 12 knives, 2 cleavers, and 1 honing steel in just 3 minutes—ideal for high-volume restaurants, catering kitchens, and professional food service establishments. The stainless steel construction and lockable door with a UV-filtered plexiglass panel ensure durability and safety, while the mirrored interior and even-spaced knife holders optimize storage and easy access. With built-in LED indicators for sterilization status and a safety interlock door, this unit meets the strict hygiene standards required in commercial kitchens. Whether you're operating a busy restaurant, a catering service, or a high-end dining establishment, the Edlund KSUV-18 provides a fast, reliable, and efficient way to sterilize knives while maintaining a professional workflow. Its compact yet robust design fits seamlessly into any commercial kitchen setup, making it an essential tool for food safety and sanitation.