Optimize your commercial kitchen workflow with the **Delfield DIS-1013-ET 13 1/2" Heated Drop-In Dish Dispenser**—a reliable, space-saving solution for professional dining establishments. Designed for **streamlined service efficiency**, this dispenser seamlessly integrates into **12 ⁷⁄₈-inch cutouts**, making it perfect for in-counter installation while supporting dishes up to **10 1/8 inches in diameter**. Its **single self-elevating tube** ensures consistent access, while the **Even Temp® heating system** maintains optimal dish temperature, keeping plates and utensils ready for immediate service. Built with a **stainless steel exterior and steel frame**, this industrial-grade dispenser is durable, hygienic, and built to withstand the demands of high-volume kitchens—ideal for restaurants, hotels, and catering operations.
For **restaurant owners and kitchen managers**, the DIS-1013-ET offers unmatched functionality, combining **space-saving design** with **superior performance**. The **120V, 1-phase heating system** ensures reliable operation, while its compact footprint (13.5" diameter x 31.62" height) maximizes counter space without sacrificing storage capacity. Whether you're operating a fast-casual diner, fine-dining restaurant, or large-scale catering service, this drop-in dispenser enhances efficiency, reduces manual handling, and maintains **consistent dish temperature**—a critical factor in maintaining service speed and guest satisfaction.
Invest in **commercial-grade durability** and **operational excellence** with the **Delfield DIS-1013-ET**. Its **stainless steel construction** resists corrosion and meets stringent food safety standards, while its **self-elevating dispensing tube** minimizes wear and tear on staff. Upgrade your dish storage solution today and experience the difference in **kitchen workflow, hygiene, and service speed**—key factors that set successful restaurants apart. Order now and take the first step toward a more efficient, professional kitchen.