Delfield D4472NP 72"W Undercounter Refrigerator w/ (3) Sections & (6) Drawers, 115v

The Delfield D4472NP 72" undercounter refrigerator is a game-changer for commercial kitchens, combining space efficiency with high-performance cooling. Designed for restaurants and foodservice operations, this unit features a sleek stainless steel construction, a flat worktop without a backsplash, and a rear, front-breathing compressor that ensures quiet, efficient operation. With six drawers (three per section), it maximizes storage while maintaining easy access—perfect for busy prep areas where cooks need to quickly retrieve ingredients without breaking workflow. The eco-friendly R290 hydrocarbon refrigerant not only meets sustainability goals but also provides superior cooling performance, keeping perishables fresh and safe. This undercounter refrigerator is built for commercial durability, with a sturdy base supported by four 5" casters for effortless mobility. Its compact footprint (72 3⁄25" W x 31 1⁄2" D x 36" H) fits seamlessly under countertops, saving valuable floor space while maintaining a clean, professional look. The unit’s 115V/60 Hz/1 ph power requirement (NEMA 5-15P) ensures compatibility with standard commercial electrical setups, making installation straightforward. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the Delfield D4472NP delivers the reliability, efficiency, and space-saving design that commercial chefs demand. Ideal for high-volume kitchens, catering operations, or any foodservice business needing a no-compromise undercounter fridge, the Delfield D4472NP stands out for its balance of functionality and sustainability. Its flat worktop eliminates the need for a backsplash, streamlining prep workflows while maintaining hygiene standards. With a rating of 'Best' in its category, this refrigerator is trusted by professionals who prioritize performance, durability, and eco-conscious operation. Don’t let limited space hold your kitchen back—upgrade to the Delfield D4472NP and experience the difference in efficiency and convenience.