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SKU: 032-D4448NP12
Brand: Delfield
Model: D4448NP-12
Delfield D4448NP-12 48" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Delfield D4448NP-12 48" Sandwich/Salad Prep Table with refrigerated base combines versatile prep space with built-in cooling, ideal for high-volume kitchens. Durable construction and premium features ensure long-lasting performance.
Key Features
- •48" wide sandwich/salad prep table with 10" cutting board depth, providing ample workspace for high-volume food prep.
- •Built-in refrigerated base (115V) with R290 (Hydrocarbon) refrigerant for energy-efficient, eco-friendly cooling.
- •Durable construction with 31.5" depth and 42.12" height, designed for ergonomic comfort and long-lasting performance.
- •Front access via drawer for easy ingredient storage and organization, ensuring smooth workflow in busy kitchens.
- •Versatile use in delis, catering kitchens, and commercial restaurants—perfect for preparing sandwiches, salads, and other cold items.
Starting from $7570.00/unit
Volume discounts available
The Delfield D4448NP-12 48" Sandwich/Salad Prep Table with refrigerated base is a game-changer for commercial kitchens, offering a perfect blend of functionality and space efficiency. Designed with restaurant professionals in mind, this prep table features a 10" cutting board depth and a total depth of 31.5", maximizing prep area while maintaining a compact footprint. Its 42.12" height ensures ergonomic comfort, reducing strain during long prep sessions. The built-in refrigerated base, powered by 115V, uses R290 (Hydrocarbon) refrigerant for energy efficiency and environmental responsibility, making it a smart choice for eco-conscious operators. Whether you're preparing sandwiches, salads, or other cold items, this prep table provides the essential workspace and cooling capabilities to keep ingredients fresh and ready. Ideal for delis, catering kitchens, and high-volume food service operations, the Delfield D4448NP-12 delivers durability, performance, and convenience, making it a must-have for any professional cooking environment.