The Delfield 4472NP-18 is a premium 72" sandwich/salad prep table with a refrigerated base, perfectly suited for commercial kitchens and restaurants. This versatile unit combines a sturdy 10" cutting board depth with a spacious 31.5" overall depth, providing ample workspace for efficient food prep. The refrigerated base, powered by eco-friendly R290 hydrocarbon refrigerant, keeps ingredients fresh while maintaining optimal energy efficiency—critical for high-volume environments. Ideal for sandwich shops, delis, or restaurants, this prep table enhances workflow with its three-door design, offering easy access to refrigerated storage without compromising on prep space.
Designed for durability, the Delfield 4472NP-18 meets the demands of professional kitchens with its NEMA 5-15P rating, 60Hz operation, and a max pan depth of 6". The 36" height ensures comfort during prolonged use, while the 115V power supply makes it easy to integrate into existing kitchen setups. Whether you're a growing sandwich shop or a high-volume restaurant, this prep table delivers the performance, efficiency, and reliability that chefs and operators trust. Invest in a solution that streamlines prep work while keeping ingredients at the perfect temperature—shop the Delfield 4472NP-18 today.
For those with specific capacity requirements, note that nominal cubic footage may not indicate actual usable space. Contact our customer care team to ensure this unit meets your exact needs before ordering. With its reputation for quality and innovation, Delfield remains a top choice for commercial refrigeration equipment, and the 4472NP-18 is no exception. Elevate your kitchen operations with this essential piece of equipment.