The Delfield 4464NP-8 64" refrigerated prep table is a versatile, high-performance solution for commercial kitchens, particularly in sandwich and salad prep areas. Designed with a 10" cutting board depth and a 31.5" overall depth, this unit balances space efficiency with practicality, allowing chefs to work with deeper pans (up to 6") without sacrificing accessibility. The 2-door front access provides convenient storage, while the integrated refrigerated base keeps ingredients cool and ready, eliminating the need for separate refrigeration units. This model uses R290 (hydrocarbon) refrigerant, a choice that aligns with sustainability goals while maintaining reliable performance. Perfect for restaurants, delis, or food service operations, the Delfield 4464NP-8 is built to withstand the demands of a fast-paced kitchen while adhering to strict commercial food safety standards. Its 42.12" height ensures ergonomic comfort for long shifts, and the 60Hz, 115V power supply makes it a seamless fit for most commercial setups. Whether you're outfitting a new kitchen or upgrading an existing one, this prep table offers the durability and functionality that professionals trust.