Delfield 4464NP-18M 64" Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
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SKU: 032-4464NP18M
Brand: Delfield
Model: 4464NP-18M

Delfield 4464NP-18M 64" Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Delfield 4464NP-18M 64" Mega Top Prep Table with refrigerated base combines spacious 8" cutting depth and 31.5" total depth for efficient sandwich and salad prep. Featuring a 2-door refrigerated base, this premium commercial unit ensures food safety while maximizing workspace.

Key Features

  • 64" Mega Top Prep Table with 8" cutting board depth and 31.5" total depth for maximum workspace and efficiency in sandwich/salad prep
  • 2-door refrigerated base with R290 (Hydrocarbon) refrigerant for environmentally friendly food storage and quick ingredient access
  • 115V, 5-15P NEMA rating ensures compatibility with standard commercial electrical systems
  • 44.5" height provides ergonomic comfort for prolonged use in high-volume kitchens
  • Sturdy construction with front door access for easy cleaning and maintenance
Starting from $8069.00/unit

Volume discounts available

The Delfield 4464NP-18M Mega Top Prep Table with refrigerated base is a premium commercial solution designed to elevate sandwich and salad preparation in high-volume kitchens. With a generous 64" width and an 8" cutting board depth, this unit maximizes workspace while delivering exceptional functionality. The 31.5" total depth provides ample room for storage and organization, making it ideal for busy restaurant environments. The 2-door refrigerated base ensures quick access to ingredients while maintaining food safety with R290 (Hydrocarbon) refrigerant, a more environmentally friendly alternative that meets strict commercial standards. The 44.5" height is perfectly proportioned for comfortable operation, and the 115V, 5-15P NEMA rating ensures compatibility with standard electrical setups. Whether you're outfitting a fast-casual café, fine-dining establishment, or catering kitchen, this Mega Top Prep Table delivers the performance, durability, and efficiency that professional chefs demand. Invest in a prep station that keeps up with your kitchen's demands without compromising on quality or sustainability.