Carlisle Cateraide™ Insulated Food Carrier w/ (10) Pan Capacity, Black (PC600N03) - Image 1
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SKU: 028-PC600NBK
Brand: Carlisle
Model: PC600N03

Carlisle Cateraide™ Insulated Food Carrier w/ (10) Pan Capacity, Black (PC600N03)

The Carlisle Cateraide™ 10-Pan Insulated Food Carrier (Black) is a versatile, mobile solution for holding hot and cold food safely for 4-6 hours. Its stackable design, scratch-resistant exterior, and swivel casters make it ideal for high-volume restaurants and catering operations.

Key Features

  • Holds 10 standard 2.5-inch deep pans with individual tracks for easy loading/unloading
  • Maintains hot or cold food at safe temperatures for 4-6 hours with polyethylene insulation
  • Dual-compartment design allows simultaneous holding of hot and cold food
  • Scratch- and stain-resistant polyurethane exterior with stackable design for space-saving storage/transport
  • 4 non-marking casters (2 swivel, 1 locking) with 3-inch handles for smooth mobility
Starting from $1601.09/unit

Volume discounts available

The **Carlisle Cateraide™ Insulated Food Carrier (PC600N03)** is a professional-grade, mobile solution designed for commercial kitchens, catering services, and restaurants requiring reliable food holding without compromising quality or temperature. This **10-pan black food carrier** features **polyethylene insulation** that maintains hot or cold food at safe temperatures for **4 to 6 hours**, ensuring optimal food safety and presentation during service. Whether you're transporting trays between stations or holding food during events, this **stackable, end-loading carrier** is built for durability, efficiency, and ease of use. **Why Choose the Carlisle Cateraide™?** This **insulated food pan carrier** stands out with **stain- and scratch-resistant polyurethane exterior**, keeping its sleek black aesthetic while withstanding daily wear in demanding restaurant environments. The **dual-compartment design** allows you to hold both hot and cold items simultaneously, making it perfect for buffet-style service, catering, or multi-course dining. With **individual pan tracks**, loading and unloading are effortless, while the **molded 3-inch handles** and **4 non-marking casters (2 swivel, 1 locking)** ensure smooth mobility. Its **stackable feature** saves space during storage or transport, making it a cost-effective and space-saving solution for commercial kitchens. Ideal for **restaurant equipment suppliers, catering businesses, and foodservice professionals**, the **Carlisle Cateraide™** combines functionality with professional aesthetics. Its **end-loading design** and **10-pan capacity** (2.5-inch deep) accommodate standard restaurant pans, while its **compact dimensions (24.125" L x 17" W x 49" H)** make it versatile for tight spaces. Whether you're outfitting a new kitchen or upgrading existing equipment, this **mobile food warmer** offers unmatched performance, durability, and convenience—making it a must-have for **restaurant equipment buyers** prioritizing efficiency and food safety.