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028-4039900CarlisleModel 4039900
Product specification

Carlisle 4" Pastry Brush - Nylon/Hardwood, White (4039900)

Carlisle 4" Pastry Brush - Nylon/Hardwood, White (4039900) — image 1 of 1
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The Carlisle Sparta® Chef Series 4" pastry brush delivers unmatched precision with soft nylon bristles and a durable hardwood handle. Trusted by chefs worldwide for delicate pastries and high-performance baking.

Key features

  • 01Soft nylon bristles with high fluid retention for precise icing and glazing
  • 02Durable hardwood handle for comfortable, non-slip grip during extended use
  • 03Part of the Sparta® Chef Series, trusted by professional chefs worldwide
  • 04Lightweight (0.35 lbs) for ergonomic control and precision pastry work
  • 051-year limited warranty for added peace of mind

Description

The Carlisle 4" Pastry Brush (Model 4039900) is the gold standard for professional chefs, setting the benchmark for quality, performance, and durability in commercial kitchens. Part of the prestigious Sparta® Chef Series, this brush is designed for precision pastry work, offering a soft yet controlled touch that ensures flawless results without smudging or damaging delicate pastries. Its white nylon bristles retain high fluid capacity, making it ideal for icing, glazing, and frosting applications where consistency and professional finish matter most. The hardwood handle provides a comfortable, non-slip grip, even during extended use, while the brush's balanced weight (0.35 lbs) ensures ergonomic control. Whether you're working with intricate cake designs, delicate chocolate work, or fine pastry decorations, this brush delivers the performance that discerning chefs demand. Backed by a 1-year limited warranty, it's an investment in quality that pays off in every professional setting.

Specifications

Manufacturer
Carlisle
Product
Pastry Brushes
Product Type
Kitchen Tools & Supplies
Series
Sparta® Chef Series™
Warranty
1-Year Limited
Weight
0.35

Details

  • 01Sparta Chef Series Pasty Brushes
  • 02Soft flagged, White nylon bristles have high fluid retaining capacity and provide a soft touch to delicate pastries
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