Carlisle 12" Basting Brush - 4" Bristles, 45° Handle, Brown (4037100)

The Carlisle 12" Basting Brush (Model 4037100) is a professional-grade tool designed for chefs and restaurant kitchens, offering unmatched precision and durability. Its double-boiled, bleached, and sterilized boar’s hair bristles are heat-resistant up to 350°F, making it ideal for egg washes, buttering pastries, or basting meat. The 20-degree bent handle keeps hands safe from hot surfaces, while the brown nylon ferrules and epoxy-set design eliminate bacteria-harboring pockets, ensuring hygiene and longevity. Whether you're working with delicate pastries or searing proteins, this brush delivers consistent, high fluid retention for flawless results. Part of the Sparta® Chef Series™, this 12" basting brush is built to withstand the demands of commercial kitchens. The heavy-duty hardwood handle is lacquered for preservation, and the 4" bristles (2 1⁄4" long) provide the perfect balance of control and coverage. Its compact 16 1⁄4" overall length makes it easy to maneuver, even in tight spaces. With a 1-year limited warranty, this brush is a reliable investment for professional chefs and restaurant owners seeking performance and durability. For those who demand precision, hygiene, and heat resistance in their kitchen tools, the Carlisle 12" Basting Brush is the go-to choice. Use it for buttering pastries, basting meats, or creating glossy egg washes—it’s designed to meet the rigorous standards of commercial kitchens. Order yours today and elevate your culinary techniques.