The Louis Tellier RACL02 raclette machine is designed for professional kitchens seeking a reliable, high-performance solution for serving warm cheese. This 120V countertop unit accommodates a 1/2 block of cheese and is built to handle high-volume service, making it ideal for restaurants, hotels, and catering operations. Its adjustable heat case can be tilted away for safe cheese slicing, reducing the risk of injury while maintaining optimal performance. The included knife ensures precise serving, and its sturdy construction guarantees durability in fast-paced dining environments. Whether you're outfitting a fine-dining restaurant or a bustling hotel buffet, the RACL02 delivers professional results with minimal effort, elevating your menu offerings while maintaining efficiency. With a 1-year warranty on parts and labor, this raclette machine is a smart investment for businesses prioritizing quality and reliability in their commercial equipment.