The Blodgett ZEPH-200-G SGL Zephaire is a premium commercial convection oven designed for bakeries and restaurants seeking superior performance, durability, and energy efficiency. Powered by natural gas with a robust 60,000 BTU output, this single-deck, bakery-depth convection oven ensures even baking with precision control. Ideal for high-volume kitchens, it accommodates five 18-inch x 26-inch pans and features a deep interior with five chrome-plated racks, allowing for versatile baking options. The oven’s one-handed dependent doors, dual-pane thermal glass, and stainless steel construction enhance both functionality and aesthetics, making it a reliable choice for professional bakeries. Its removable front control panel and interior oven lights improve usability, while the durable, full angle-iron frame ensures long-lasting performance. Whether you're baking bread, pastries, or other bakery items, the Blodgett ZEPH-200-G delivers consistent results, making it a top pick for commercial kitchens.