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SKU: 015-ZEPH1ESGLM2083
Brand: Blodgett
Model: ZEPH-100-E
Blodgett ZEPH-100-E SGL Zephaire Single Full Size Electric Convection Oven - 11kW, 208v/3ph
The Blodgett ZEPH-100-E SGL Zephaire is a powerful 11kW, 208v/3ph single convection oven designed for fast, even baking and roasting. With 5 chrome-plated racks and solid insulation, it eliminates cold spots and delivers consistent results for low-volume restaurants and commercial kitchens.
Key Features
- •11kW, 208v/3ph electric convection oven with rapid, even heat distribution for consistent baking and roasting
- •5 chrome-plated wire racks with 11 adjustable positions, spaced 1 5/8 inches apart, accommodating up to 5x 18x26-inch pans
- •Solid mineral fiber insulation in top, back, sides, and bottom to minimize heat loss and maintain set temperatures
- •Three tubular heaters and two-speed fan motor eliminate cold spots, ensuring uniform cooking and precision results
- •Stainless steel top, sides, and front with full angle-iron frame, plus 1/2-HP motor with automatic thermal overload protection
The Blodgett ZEPH-100-E SGL Zephaire convection oven is a high-performance, single-deck unit built for commercial kitchens and low-volume restaurants. With an 11kW power output and 208v/3ph connectivity, this oven delivers rapid, even heat distribution, making it ideal for baking, roasting, and rethermalizing dishes. Its solid mineral fiber insulation ensures minimal heat loss, helping maintain set temperatures and improving energy efficiency. The five chrome-plated wire racks, adjustable in 11 positions, accommodate up to five 18x26-inch pans, giving chefs precise control over baking and cooking results. The two-speed fan motor ensures consistent airflow, eliminating cold spots that can affect food quality, while the three tubular heaters provide temperatures ranging from 200°F to 500°F, adjustable via a solid-state thermostat. Perfect for small to mid-sized restaurants, catering operations, and foodservice businesses, this oven combines durability, precision, and efficiency in a space-saving design with a standard-depth interior and stainless steel exterior. Whether you're baking pastries, roasting meats, or reheating ingredients, the Blodgett ZEPH-100-E delivers professional results with ease, making it a reliable investment for any commercial kitchen.