1 / 2
SKU: 015-ZEPH1EDBLM2203
Brand: Blodgett
Model: ZEPH-100-E
Blodgett ZEPH-100-E DBL Zephaire Double Full Size Electric Convection Oven - 22kW, 220-240v/3ph
The Blodgett ZEPH-100-E DBL Zephaire Double Convection Oven delivers powerful, uniform cooking with 22kW of electric heat and 3-phase power, perfect for high-volume restaurant kitchens.
Key Features
- •22kW, 3-phase electric power for rapid, even cooking in a double-deck convection oven
- •Six tubular heaters (3 per compartment) with solid-state infinite controls for precise temperature adjustment (200–500°F)
- •Five chrome-plated racks with 11 positions per section, accommodating up to five 18x26-inch pans
- •Solid mineral fiber insulation in top, back, sides, and bottom for superior temperature retention
- •Stainless steel exterior with a full angle-iron frame, designed for durability and professional aesthetics
The Blodgett ZEPH-100-E DBL Zephaire Double Convection Oven is a high-performance, double-deck commercial oven designed to meet the demands of busy restaurant kitchens. With 22kW of electric power and 3-phase compatibility, this convection oven delivers rapid, even cooking across two compartments, each equipped with six tubular heaters (three per section) and a two-speed fan motor for superior heat distribution. Whether you're baking pastries, roasting meats, or preparing large batches of food, the ZEPH-100-E ensures consistent results every time. Its solid mineral fiber insulation maintains interior temperatures, while the stainless steel exterior adds durability and a professional look. Each section accommodates up to five 18-inch by 26-inch pans, making it ideal for high-volume operations. This oven is built for efficiency, reliability, and longevity—key factors for commercial kitchens looking to optimize performance and workflow. Invest in the Blodgett ZEPH-100-E for a convection oven that not only meets but exceeds industry standards in cooking precision and durability.