The Blodgett ZEPH-100-E DBL Zephaire Double Convection Oven is a game-changer for commercial kitchens, combining speed, precision, and durability in a double-deck design. With 22kW of power and 208V/1-phase compatibility, this oven is built to handle high-volume cooking demands while maintaining consistent results. Its two-speed 1/2-HP blower fan ensures even heat distribution, while three tubular heaters per compartment direct heat efficiently toward pans, reducing hot spots and improving cooking performance. Perfect for roasting, rethermalizing, or baking, this oven’s solid-state infinite control allows temperature adjustments between 200°F and 500°F, with a 60-minute timer for batch consistency. The stainless steel exterior and solid mineral fiber insulation on all sides further enhance durability and energy efficiency, making it a long-term investment for professional kitchens. Whether you're running a busy restaurant or a large-scale catering operation, the ZEPH-100-E delivers the speed and reliability restaurants demand without compromise.