1 / 2
SKU: 015-XR8ESTAND2083
Brand: Blodgett
Model: XR8-E/STAND
Blodgett XR8-E/STAND Electric Rotating Rack Oven - 208v/3ph
The Blodgett XR8-E/STAND is a premium 8-pan electric rotating rack oven with stainless steel construction, energy-efficient dual-paned glass doors, and advanced digital controls. Perfect for high-volume commercial kitchens.
Key Features
- •Holds 8 x 18" x 26" pans, ideal for high-volume commercial baking
- •Stainless steel construction with 304-grade interior for durability and corrosion resistance
- •Energy-efficient dual-paned tempered glass doors minimize heat loss while providing clear visibility
- •Digital controls and 12-pan stand with adjustable trays for versatile baking options
- •NEMA 15-60P, 208V/3-phase power for reliable performance in professional kitchens
Starting from $40968.00/unit
Volume discounts available
The Blodgett XR8-E/STAND electric rotating rack oven is a powerhouse for professional restaurants and commercial kitchens, designed to handle high-volume baking with precision and efficiency. With a capacity for eight 18-inch by 26-inch pans, this rack oven delivers consistent, even baking thanks to its 304 stainless steel interior and semi-rigid mineral fiber insulation, which minimizes heat loss while maintaining optimal cooking conditions. Ideal for bakeries, cafes, and large-scale foodservice operations, this oven combines durability, energy efficiency, and advanced features like dual-paned tempered glass doors and side-mounted halogen lights for clear interior visibility. Its digital controls and NEMA 15-60P power rating ensure reliable performance in demanding environments, making it a top choice for restaurants looking to upgrade their baking equipment with a reliable, long-lasting solution. Whether you need to bake large batches of bread, pastries, or other baked goods, the Blodgett XR8-E/STAND delivers professional results with minimal energy waste, helping you maintain both quality and cost efficiency in your operation.