
015-MV200SGL2081BlodgettModel MARK
Blodgett MARK V-200 SGL Bakery Depth Single Full Size Electric Convection Oven - 11kW, 208v/1ph
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The Blodgett MARK V-200 SGL is a high-performance 11kW electric convection oven designed for commercial bakeries. Featuring deep-depth capacity, stainless steel exterior, and halogen lighting, it ensures precise baking with durability and efficiency. Ideal for professional kitchen environments.
Key features
- 0111kW electric convection oven with deep-depth capacity, accommodating 5 full-size baking pans and 5 repositionable chrome-plated racks
- 02Stainless steel exterior and oleophobic compartment liner for durability and easy cleaning
- 03Halogen interior lighting enhances visibility for precise baking monitoring
- 04Touchscreen control panel for intuitive operation and adjustable 25-inch legs for flexibility in kitchen layouts
- 05Solid mineral fiber insulation reduces heat loss, ensuring efficient and consistent performance
Description
The Blodgett MARK V-200 SGL 11kW Electric Convection Oven is a top-tier choice for commercial bakeries and restaurants seeking precision, efficiency, and durability. Its deep-depth interior accommodates five full-size baking pans (not included) and five repositionable, chrome-plated racks, maximizing baking capacity without compromising performance. The stainless steel exterior and oleophobic compartment liner ensure longevity and easy cleaning, while solid mineral fiber insulation minimizes heat loss, maintaining consistent performance for professional-grade baking. The touchscreen control panel offers intuitive operation, while the halogen interior lighting enhances visibility, allowing bakers to monitor cooking progress with ease. This oven is built for high-volume kitchens, providing the reliability and efficiency that commercial operators demand. Perfect for bakeries, cafes, and restaurants requiring a robust, high-performance convection oven, the Blodgett MARK V-200 SGL delivers exceptional baking results with minimal maintenance. Whether you're baking bread, pastries, or other baking goods, this oven ensures consistent quality and durability in even the busiest kitchen environments.
Specifications
- Manufacturer
- Blodgett
- Base
- Legs
- Controls
- Touch Screen
- Depth (in)
- 36.88
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Heat
- Electric
- Height (in)
- 53.88
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 11
- Number of Ovens
- Single
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- MARKV Series
- Size
- Full Size
- Special Features
- Deep Depth
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 3-year Parts 2-year Labor 5-year Door Parts
- Width (in)
- 38.25
- Weight
- 545.00
Details
- 01Holds 5 full-size baking pans (not included)
- 02Stainless steel exterior
- 03Oleophobic compartment liner
- 04Solid mineral fiber insulation
- 055 repositionable, chrome-plated racks
- 06Dual-paned thermal glass door
- 07Triple-mounted pressure door lock
- 08Slide-out control panel
- 09Halogen interior lighting
- 1025-in. adjustable legs
- 113 tubular heaters
- 122-speed fan motor
- 13Aluminized blower wheel
- 14Control area cooling fan
- 15Automatic thermal overload protection
- 16Solid state controls
- 17Temperature holding range: 200-500 degrees F
- 18Interior: 29 in. W x 28 1⁄4 in. D x 20 in. H
- 19Overall: 38 1⁄4 in. W x 36 7⁄8 in. D x 57 in. H
- 2051 A, 11 kW, 1⁄2 HP
- 21208 V/60 Hz/1 ph (hardwire installation required)
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