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SKU: 015-MV200B2202403
Brand: Blodgett
Model: MARK
Blodgett MARK V-200 BASE Bakery Depth Single Full Size Electric Convection Oven - 11kW, 220-240v/3ph
The Blodgett MARK V-200 BASE is a full-size, bakery-depth convection oven built for high-volume baking. Featuring stainless steel construction, energy efficiency, and easy-clean interiors, it supports commercial-grade production with 5 standard pan capacity. Order yours today.
Key Features
- •Full-size, bakery-depth design (36.88" depth) – Ideal for high-volume baking with capacity for 5 standard full-size pans (not included).
- •Energy-efficient with solid mineral fiber insulation – Reduces heat loss and lowers operating costs while maintaining consistent performance.
- •Stainless steel exterior & oleophobic interior liner – Durable construction with grease-resistant surfaces for easy cleaning and long-lasting use.
- •Advanced controls with touch-screen interface – Simplifies operation with precise temperature and baking settings for professional results.
- •Safety and convenience features – Includes 2 interior halogen lights, triple-mounted pressure door lock, and repositionable chrome-plated racks for flexible cooking setups.
The Blodgett MARK V-200 BASE 11kW electric convection oven is a game-changer for commercial kitchens and bakeries seeking high-volume, energy-efficient baking solutions. Designed with a deep-depth interior (36.88" depth), this full-size oven accommodates five standard full-size baking pans—ideal for large-scale production. Its stainless steel exterior ensures durability, while the oleophobic interior liner resists grease buildup, making cleaning a breeze. With solid mineral fiber insulation, the oven minimizes heat loss, delivering energy efficiency and consistent performance without compromising on output quality. Perfect for restaurants, cafes, and commercial bakeries, this convection oven combines robust construction with advanced features like a touch-screen control panel, halogen interior lighting, and a triple-mounted pressure door lock for safety and convenience. Whether you're baking bread, pastries, or other baked goods, this deep-depth oven delivers professional results with reliability. Invest in the Blodgett MARK V-200 BASE for a high-performance, long-lasting convection oven that meets the demands of commercial kitchen operations.