Blodgett MARK V-200 BASE Bakery Depth Single Full Size Electric Convection Oven - 11kW, 208v/3ph - Image 1
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SKU: 015-MV200B2083
Brand: Blodgett
Model: MARK

Blodgett MARK V-200 BASE Bakery Depth Single Full Size Electric Convection Oven - 11kW, 208v/3ph

The Blodgett MARK V-200 is a high-performance, 11kW electric convection oven designed for bakery-depth cooking. Featuring stainless steel durability, energy-efficient insulation, and a grease-resistant interior, it’s built for professional kitchens demanding efficiency and reliability.

Key Features

  • Bakery-depth design accommodates 5 standard full-size baking pans and 5 repositionable chrome-plated racks for versatile cooking configurations.
  • Energy-efficient 11kW electric heating with solid mineral fiber insulation to reduce heat loss and improve performance.
  • Stainless steel exterior and oleophobic interior liner resist grease buildup, simplifying cleaning and extending longevity.
  • Dual-paned thermal glass doors with a simultaneous opening mechanism and triple-mounted pressure lock for secure heat retention.
  • Touch-screen controls and interior halogen lights enhance precision and visibility, making it perfect for high-volume commercial kitchens.
The Blodgett MARK V-200 BASE is a premium commercial convection oven engineered for professional bakeries and restaurants, offering bakery-depth capacity in a compact footprint. With a powerful 11kW electric heating system, this 3-phase oven delivers consistent, high-quality results while maintaining energy efficiency through solid mineral fiber insulation. Its stainless steel exterior ensures durability, while the oleophobic interior liner repels grease, simplifying cleaning—a critical feature for busy commercial kitchens. The dual-paned thermal glass doors with a simultaneous opening mechanism retain heat and improve efficiency, ensuring precise cooking without energy loss. Whether you're baking large batches of pastries, bread, or specialty cakes, this oven’s deep depth accommodates five standard full-size baking pans (not included) and five repositionable chrome-plated racks, offering unmatched flexibility for diverse baking needs. For restaurants or bakeries looking for a reliable, high-performance convection oven that balances efficiency, durability, and ease of use, the Blodgett MARK V-200 is the ideal choice.