Blodgett MARK V-200 ADDL Bakery Depth Single Full Size Electric Convection Oven - 11kW, 208v/1ph

The Blodgett MARK V-200 ADDL is a high-performance, full-size convection oven designed for commercial kitchens that demand reliability, efficiency, and durability. With an 11kW electric capacity and 208V single-phase power, this deep-depth oven is built to handle the busiest bakery operations while maintaining consistent results. Its stainless steel exterior and oleophobic compartment liner resist grease buildup, simplifying cleaning and extending the oven’s lifespan—a critical feature for professional kitchens prioritizing hygiene and longevity. Featuring two dual-pane thermal windowed doors with a simultaneous opening mechanism, the MARK V-200 ADDL combines functionality with safety. The triple-mounted pressure door lock ensures secure operation, while the modular slide-out control panel provides easy access for maintenance, reducing downtime. Inside, five repositionable chrome-plated racks offer versatility for baking pizzas, pastries, or casseroles, and the two interior halogen lights illuminate the oven cavity for precise monitoring. Ideal for restaurants, bakeries, and catering kitchens, this oven delivers uniform baking performance with precision temperature control, making it a top choice for professionals who demand consistency without compromise. For commercial kitchens investing in equipment that must perform under pressure, the Blodgett MARK V-200 ADDL stands out with its solid mineral fiber insulation, ensuring energy efficiency and heat retention. Its 36.88-inch depth accommodates larger pans, and the touchscreen controls add a modern touch to any professional setup. Whether you're outfitting a new bakery or upgrading an existing commercial kitchen, this oven delivers the durability, performance, and ease of use that chefs rely on daily.