The Blodgett MARK V-100 BASE single full-size electric convection oven is a powerhouse for commercial kitchens, built to handle high-volume baking and roasting with precision and durability. With an 11kW heating capacity and 208v/3ph power, this convection oven ensures even heat distribution thanks to its aluminized blower wheel and solid mineral fiber insulation. Its stainless steel exterior and oleophobic compartment liner resist grease buildup, making it ideal for demanding restaurant environments. The dual-pane thermal windowed doors with a simultaneous opening mechanism and triple-mounted pressure lock enhance both functionality and security, while the modular slide-out control panel with a touch screen simplifies maintenance. This oven is perfect for bakeries, catering kitchens, and restaurants that require reliable, efficient baking performance without compromising on quality or durability. The five repositionable chrome-plated racks provide versatility, and the two halogen interior lights ensure clear visibility during cooking. Whether you're baking pastries, roasting meats, or preparing large batches of food, the Blodgett MARK V-100 BASE delivers consistent results with energy efficiency.