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Blodgett MARK V-100 DBL Double Full Size Electric Convection Oven - 11kW, 208v/3ph — image 1 of 1
015-MARKVDOUBLE2083BlodgettModel MARK
Product specification

Blodgett MARK V-100 DBL Double Full Size Electric Convection Oven - 11kW, 208v/3ph

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The Blodgett MARK V-100 DBL Double Electric Convection Oven delivers durability, energy efficiency, and precision cooking with 11 rack positions per deck. Ideal for high-volume kitchens.

Key features

  • 01Double Electric Convection Oven with 11 rack positions per deck (22 total) for versatile food preparation
  • 02Energy-efficient design with 11kW power, reducing operational costs
  • 03Durable stainless steel construction with porcelain interior for easy cleaning
  • 04Two-speed fan and three tubular heaters for even heat distribution and precision cooking
  • 05Pressure-locking doors with glass windows, halogen lighting, and moisture/grease resistance

Description

The Blodgett MARK V-100 DBL Double Electric Convection Oven is a workhorse for commercial kitchens, combining durability, energy efficiency, and advanced cooking flexibility. Built with rust-resistant stainless steel and a porcelain interior, this double oven is designed to withstand the demands of high-volume operations while maintaining ease of cleaning. Its 11 rack positions per deck (22 total) allow for versatile food preparation, accommodating up to five 18-inch by 26-inch pans in each deck. The two-speed fan ensures even heat distribution, while tubular heaters and halogen lighting enhance performance and visibility. This oven also features pressure-locking doors with glass windows, grease and moisture resistance, and an improved door handle for convenience. Whether you're running a busy restaurant or a large-scale foodservice operation, the Blodgett MARK V-100 DBL offers reliable, efficient cooking with long-lasting durability. Energy-efficient design helps reduce operational costs, making it a smart investment for commercial kitchens. For restaurants and foodservice businesses seeking a high-performance convection oven, this is the perfect choice.

Specifications

Manufacturer
Blodgett
Additional Info
Energy Efficient
Base
Legs
Controls
Touch Screen
Depth (in)
36.88
Door Construction
Metal with Window
Door Type
Dependent
Heat
Electric
Height (in)
70.63
Hertz
60
Interior Construction
Porcelain
kW
11
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Best
Series
MARKV Series
Size
Full Size
Special Features
Cook & Hold
Type
Floor Model
Voltage
208
Warranty
3-year Parts 2-year Labor 5-year Door Parts
Width (in)
38.25
Weight
36.88

Details

  • 01Each deck holds (5) 18-in. x 26-in. pans
  • 0211 rack positions per deck (22 total)
  • 032-speed fan motor
  • 043 tubular heaters
  • 05Halogen lights illuminate interior
  • 06Pressure locking doors with glass windows
  • 07Moisture and grease resistant
  • 08Doors open dependently
  • 09Double-porcelainized liner
  • 10Improved door handle
  • 11Resilient stainless steel exterior
  • 12Porcelain interior facilitates cleaning
  • 13Fiber insulation prevents heat loss
  • 14Positioned on 6-in. legs
  • 15Temperature range: 200-500 degrees F
  • 16Slide-out control panel
  • 17Simple, straightforward icons
  • 18Cook-to-temp probe
  • 19Temperature holding
  • 20Interior: (2) 29 in. W x 24 1⁄4 in. D x 20 in. H
  • 21Overall: 38 1⁄4 in. W x 36 7⁄8 in. D x 70 5⁄8 in. H
  • 22(2) 31 A, 11 kW, 1⁄2 HP
  • 23(2) 208 V/60 Hz/3 ph
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