The Blodgett HVH-100G is a high-performance commercial gas convection oven designed to meet the demands of professional kitchens. With a robust welded angle-iron frame and 2 1/2-inch blanket insulation, this oven ensures consistent cooking performance while minimizing heat loss. The single-deck design accommodates five stainless steel racks, making it ideal for high-volume operations where space and efficiency are critical. Whether you're baking pastries, roasting meats, or preparing casseroles, this oven delivers precise, even heat distribution thanks to its 60,000 BTU gas burners and convection technology. The simultaneous split-door design with dual-pane tempered glass doors and a curved handle offers easy access while retaining heat, and the side-mounted hand shower simplifies cleaning—essential for maintaining hygiene in a fast-paced kitchen environment. Blodgett’s reputation for durability is reinforced by its 304 stainless steel coved interior and exterior, resistant to corrosion and built to last. Perfect for restaurants, hotels, and catering businesses, the HVH-100G is a reliable choice for those seeking professional-grade performance without compromising on quality or efficiency.