
015-HVH100GSGLLPBlodgettModel HVH-100G
Blodgett HVH-100G SGL HydroVection™ Single Full Size Liquid Propane Gas Convection Oven - 60,000 BTU
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The Blodgett HVH-100G is a heavy-duty, single full-size LP gas convection oven with 60,000 BTU capacity, designed for high-volume commercial kitchens. Featuring a split-door design, stainless steel construction, and 5 racks, it delivers precision cooking with durability.
Key features
- 0160,000 BTU LP Gas Convection Oven – High-output performance for fast, precise cooking in commercial kitchens.
- 02Durable Stainless Steel Construction – 304-grade coved interior and welded angle-iron frame for long-lasting durability.
- 03Simultaneous Split-Door Design – Dual-pane tempered glass doors with curved handles for easy access and smooth operation.
- 04Five Stainless Steel Racks – Accommodates multiple pans, maximizing productivity in high-volume kitchens.
- 05Digital Controls & Xenon Lighting – Enhances visibility and precision for chefs, improving cooking efficiency.
Description
The Blodgett HVH-100G SGL HydroVection™ LP Gas Convection Oven is a commercial-grade powerhouse built for high-volume kitchens that demand reliability, efficiency, and durability. With a robust 60,000 BTU output, this single full-size oven delivers consistent, high-temperature performance, making it ideal for restaurants, bakeries, and catering operations that require precise cooking in tight spaces. Its stainless steel exterior and 304-grade coved interior with welded angle-iron frame ensure long-term durability, while the simultaneous split-door design with dual-pane tempered glass doors allows for smooth, effortless access to the cooking chamber. The oven’s five stainless steel racks accommodate multiple pans, maximizing productivity without sacrificing quality. Whether you're baking pastries, roasting meats, or preparing large batches of food, the Blodgett HVH-100G is engineered to meet the demands of commercial kitchens. Its digital controls and xenon interior lighting further enhance usability, making it a top choice for chefs and kitchen managers seeking a high-performance, low-maintenance convection oven.
Specifications
- Manufacturer
- Blodgett
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 45.9
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 50.56
- Interior Construction
- Stainless Steel
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- HydroVection™
- Size
- Full Size
- Special Features
- Ventless
- Total BTU
- 60000
- Type
- Floor Model
- Warranty
- 1-year Parts & Labor
- Width (in)
- 38.07
- Weight
- 520.00
Details
- 01Stainless steel exterior
- 02304 stainless steel coved interior
- 03Welded angle-iron frame
- 04Simultaneous split door design
- 052 dual-pane tempered glass doors with 1 curved handle
- 06Precision gear drive for smooth door operation
- 072 xenon interior lights
- 085 stainless steel racks
- 09Oven cavity drain
- 10Side-mounted hand shower
- 1125-in. adjustable stainless steel legs
- 123⁄4-in. NPT gas connection
- 133 inshot burners
- 144-speed auto-reversing fan motor
- 15Thermostatically controlled quench system
- 16Direct spark ignition
- 174-in. removable fillet core temperature probe
- 18Vent cavity control
- 191-touch touchscreen controller
- 20500-recipe storage capacity
- 21Hydrovection and hot-air cooking modes
- 22Interior: 29 in. W x 23 7⁄16 in. D x 20 in. H
- 23Overall: 38 1⁄16 in. W x 45 29⁄32 in. D x 50 9⁄16 in. H
- 24115 V/60 Hz/1 ph
- 25Powered by LP gas
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