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015-HVH100GDBLLPBlodgettModel HVH-100G
Product specification

Blodgett HVH-100G DBL HydroVection™ Double Full Size Liquid Propane Gas Convection Oven - 120,000 BTU

Blodgett HVH-100G DBL HydroVection™ Double Full Size Liquid Propane Gas Convection Oven - 120,000 BTU — image 1 of 1
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The Blodgett HVH-100G DBL HydroVection™ is a high-performance double convection oven powered by LP gas (120,000 BTU). Designed for commercial kitchens, it features durable stainless steel construction, easy-clean interiors, and dual-pane glass doors for efficiency and sanitation.

Key features

  • 01**120,000 BTU LP Gas Power** – High-performance convection cooking for large-scale commercial kitchens, ensuring fast, even heat distribution.
  • 02**Stainless Steel & 304 Coved Interior** – Durable, easy-to-clean design with **2.5” insulation** for energy efficiency and long-term reliability.
  • 03**Dual-Pane Tempered Glass Doors & Split Operation** – Four black-framed doors with **simultaneous split functionality** and catch-latch system for versatile cooking control.
  • 04**Accommodates 10x 18”x26” Pans per Deck** – Perfect for bakeries, hotels, and high-volume kitchens needing maximum capacity with **5 pans per deck**.
  • 05**Convenience Features** – **Side-mounted hand shower**, **xenon lighting (2 per deck)**, and **integrated oven drain** for user-friendly operation and sanitation.

Description

The Blodgett HVH-100G DBL HydroVection™ is a commercial-grade double convection oven engineered for high-volume kitchens, offering 120,000 BTU LP gas power to deliver consistent, high-efficiency baking and roasting. Part of Blodgett’s renowned HydroVection™ series, this oven is built for durability with a 304 stainless steel coved interior, designed for easy cleaning and long-lasting performance. Its dual-pane tempered glass doors (black-framed) and simultaneous split operation with catch-latch system enhance functionality, allowing chefs to manage multiple tasks without interruption. Perfect for restaurant equipment and catering operations, this oven accommodates 10x 18”x26” pans per deck, making it ideal for bakeries, hotels, and large-scale foodservice establishments. The stainless steel exterior, welded angle-iron frame, and 2.5” insulation ensure stability and energy efficiency, while features like a side-mounted hand shower and xenon interior lighting improve usability. Whether you're outfitting a new kitchen or upgrading an existing one, the HVH-100G DBL delivers the reliability, precision, and performance that commercial kitchens demand. Order yours today and experience the difference in your kitchen operations.

Specifications

Manufacturer
Blodgett
Base
Casters
Controls
Digital
Depth (in)
45.9
Door Construction
Metal with Window
Door Type
Dependent
Gas Type
LP
Heat
Gas
Height (in)
66.12
Interior Construction
Stainless Steel
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Best
Series
HydroVection™
Size
Full Size
Special Features
Ventless
Total BTU
120000
Type
Floor Model
Warranty
1-year Parts & Labor
Width (in)
38.07
Weight
1040.00

Details

  • 01Part of the HydroVection series
  • 02Accommodates (10) 18-in. x 26-in. pans (not included)
  • 03Stainless steel exterior
  • 04304 stainless steel coved interior
  • 052 1⁄2-in. insulation
  • 06Welded angle-iron frame
  • 074 black-framed, dual-pane tempered glass doors
  • 082 curved handles with simultaneous split operation
  • 09Catch-latch system
  • 10Side-mounted hand shower
  • 112 xenon interior lights per deck
  • 1210 adjustable racks
  • 138 1⁄2-in. adjustable legs
  • 143⁄4-in. NPT gas connection
  • 15Helix forced-air cooling
  • 166 tubular heater elements
  • 174-in. fillet core temperature probe
  • 18Hydrovection cook modes
  • 194-speed, automatic-reversing fan motor
  • 20Cavity vent control
  • 21Thermostatically controlled quench system
  • 227-in. touchscreen controllers
  • 23Stores up to 500 recipes
  • 24HAACP storage capabilities
  • 25Rack timing and multi-shelf cooking
  • 26Hot air cook mode
  • 27Interior: (2) 29 in. W x 23 7⁄16 in. D x 20 in. H
  • 28Overall: 38 1⁄16 in. W x 48 7⁄10 in. D x 50 9⁄16 in. H
  • 29115 V/60 Hz/1 ph
  • 30Powered by LP gas
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