The Blodgett HVH-100E SGL HydroVection™ single full-size electric convection oven is built for professional kitchens that demand durability, efficiency, and precision. Designed with a 304 stainless steel coved interior, this oven simplifies cleaning while maintaining a sleek, commercial-grade aesthetic. Its 2.5-inch blanket insulation ensures superior heat retention, while the welded angle-iron frame adds structural strength, making it ideal for high-volume cooking environments. Whether you're baking bread, pastries, or other commercial items, this 15kW, 208V/3-phase oven delivers consistent, professional results every time. The dual-pane tempered glass doors and xenon interior lights enhance visibility, while the side-mounted hand shower and curved handle with a catch-latch system improve functionality and operator convenience. For restaurants, bakeries, or catering operations, this oven is a reliable workhorse that meets the demands of commercial kitchens without compromising performance.