015-HV100GDOUBLENGBlodgettModel HV-100G
Blodgett HV-100G HydroVection™ Double Full Size Natural Gas Convection Oven - 60,000 BTU
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Blodgett HV-100G HydroVection™ double gas convection oven delivers powerful 60,000 BTU performance with 10 stainless steel racks in 18 positions. Coved corners and a drain system ensure easy cleaning and durability for high-volume commercial kitchens.
Key features
- 0160,000 BTU natural gas power for rapid, even cooking in high-volume commercial kitchens
- 0210 stainless steel racks with 18 adjustable positions, accommodating up to 10 full-size pans per deck
- 03Corrosion-resistant stainless steel interior with coved corners for effortless cleaning and hygiene compliance
- 04Thermostatically controlled quench system and drain for safe, efficient water cooling and waste management
- 05Front, sides, top, and back constructed of stainless steel for durability and corrosion resistance
Description
The Blodgett HV-100G HydroVection™ Double Full-Size Natural Gas Convection Oven is a high-performance, commercial-grade solution designed to meet the demands of professional kitchens. With a robust 60,000 BTU output, this double oven provides rapid, even cooking for large batches of food—perfect for restaurants, hotels, and catering operations. Its 10 premium stainless steel racks can be arranged in 18 positions, accommodating up to 10 full-size 18-inch x 26-inch pans per deck, maximizing efficiency in busy kitchens. The oven’s corrosion-resistant stainless steel interior with coved corners eliminates crevices, making it easy to clean and maintain hygiene standards. A built-in drain system collects excess condensation and waste water, while the thermostatically controlled quench system ensures safe, efficient water cooling. Ideal for high-volume cooking environments, this oven combines durability, precision, and performance, making it a top choice for restaurants and foodservice professionals.
Specifications
- Manufacturer
- Blodgett
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 45.9
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 66.12
- Interior Construction
- Stainless Steel
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- HydroVection™
- Size
- Full Size
- Special Features
- Ventless
- Total BTU
- 60000
- Type
- Floor Model
- Warranty
- 1-year Parts & Labor
- Width (in)
- 38.07
- Weight
- 1000.00
Details
- 01Natural gas powered
- 023 inshot burners with direct spark ignition
- 03Comes with 10 stainless steel racks that can be placed in 18 positions
- 04Standard depth holds (10) 18-in. x 26-in. full-size pans left to right
- 05Stainless steel interior liner eliminates crevices with coved corners, preventing food particles and liquids from getting stuck
- 06Drain in the cavity collects excess condensation and waste water
- 07Quench system is thermostatically controlled to cool the water down before it drains
- 08Halogen lights illuminate the cooking chamber for product monitoring
- 092.5-in. super wool plus insulation helps retain heat
- 10Front, sides, top, and back are constructed of stainless steel for strength and corrosion resistance
- 11Fully welded, angle-iron frame creates structure for heavy use
- 128.5-in. stainless steel legs come with casters for smooth movement
- 13Hand shower is included for convenient and thorough cleaning
- 14Interior dimensions: 29 in. W x 23.43 in. D x 20 in. H
- 15Overall dimensions: 38.1 in. W x 51 in. D x 63.6 in. H
- 16Includes functions for hot air, humidity, and cool down
- 17Hot air mode can be used for baking cookies, cakes, and more
- 18Humidity levels can be adjusted in 5-percent increments
- 19Hydroburst feature adds 100-percent humidity to any cook cycle
- 20Core probe function utilizes a 6-in. probe for accurate temperatures while cooking and holding
- 214-speed fan control has gentle, low, high, and turbo settings for use in any application
- 22Cavity vent control enables the user to release steam with the flip of a switch, preventing food from getting soggy
- 23Space to store as many as 100 recipes that are uploaded through the USB port
- 24Black doors have dual-pane, Low-E glass panels for visibility
- 25Interior glass panel has a hinged design that facilitates cleaning
- 26One-piece curved handle provides comfort and is easy to clean
- 27Turnbuckle assembly provides access to the interior by enabling both doors to open at the same time
Browse products by Blodgett
View catalogue products listed under this brand.