Blodgett DFG-200 Bakery Depth Double Full Size Natural Gas Convection Oven - 60,000 BTU - Image 1
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SKU: 015-DFG200DOUBLENG
Brand: Blodgett
Model: DFG-200

Blodgett DFG-200 Bakery Depth Double Full Size Natural Gas Convection Oven - 60,000 BTU

The Blodgett DFG-200 is a robust, bakery-depth convection oven designed for high-volume commercial kitchens, accommodating 5 standard pans per deck. Its stainless steel construction and one-hand dependent doors ensure durability and efficiency in demanding environments like schools, hospitals, and prisons.

Key Features

  • Accommodates 5 standard 18x26-inch pans per deck, perfect for high-volume baking in institutional kitchens.
  • Durable full-angle iron frame and stainless steel exterior built to withstand years of heavy use in demanding environments.
  • One-hand dependent double doors with grease-resistant glass for easy access and clear visibility.
  • 60,000 BTU dual-flow gas system with manual cut-off switch for efficient, safe, and reliable operation.
  • Mineral fiber insulation ensures long-lasting energy efficiency, reducing operational costs in large-scale settings.
The Blodgett DFG-200 Bakery Depth Convection Oven is built for heavy-duty commercial kitchens, hospitals, schools, and large institutions where reliability and efficiency are non-negotiable. This 60,000 BTU gas convection oven is engineered to handle high-volume baking with precision, featuring a bakery-depth interior that accommodates five 18-inch x 26-inch pans per deck—ideal for bakeries, cafeterias, and production kitchens. Its full-angle iron frame and stainless steel exterior ensure longevity, while the grease-resistant glass doors provide clear visibility without compromising durability. Designed with chefs in mind, the one-hand dependent door system allows for effortless loading and unloading, reducing fatigue during long shifts. This oven also includes a dual-flow gas system and manual cut-off switch for safety, along with mineral fiber insulation that enhances energy efficiency and performance. Whether you're outfitting a hospital bakery, a school kitchen, or a prison cafeteria, the Blodgett DFG-200 delivers consistent, high-quality results with minimal maintenance. Invest in a convection oven that meets the demands of institutional cooking without sacrificing performance or durability.