
015-DFG100ESSNGLNGBlodgettModel DFG-100-ES
Blodgett DFG-100-ES Single Full Size Natural Gas Convection Oven - 45,000 BTU
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The Blodgett DFG-100-ES is a high-performance 45,000 BTU natural gas convection oven designed for commercial kitchens. Featuring digital controls, Pulse Plus® function, and porcelain interior, it delivers precise cooking with easy cleaning.
Key features
- 0145,000 BTU natural gas convection oven for high-performance commercial cooking with precise temperature control (200–500°F)
- 02Digital control system with LED display and solid-state thermostat for accurate, easy operation
- 03Pulse Plus® function for gentle, even cooking of delicate items like pastries and bread, reducing over-browning
- 04Porcelain-lined interior and chrome-plated racks with 11-position guides for durability and easy cleaning, meeting commercial kitchen standards
- 05Cook-and-hold feature maintains food temperature, perfect for high-volume restaurant operations
Description
Upgrade your commercial kitchen with the Blodgett DFG-100-ES, a full-size 45,000 BTU natural gas convection oven built for efficiency and versatility. This professional-grade oven delivers precise temperature control (200–500°F) with a solid-state digital system and LED display, making it easy for chefs to manage cooking processes. The Pulse Plus® function ensures gentle, even cooking for delicate items like pastries and bread, while the cook-and-hold feature maintains consistency for busy kitchens. Ideal for restaurants, catering, and high-volume foodservice operations, this oven combines durability with advanced cooking capabilities, reducing energy waste and improving workflow. Its porcelain interior and chrome-plated racks are designed for easy cleaning, meeting the demands of commercial kitchens where hygiene and performance are paramount. Whether you need consistent roasting, precise baking, or efficient volume cooking, the Blodgett DFG-100-ES delivers reliability and precision, making it a top choice for professional kitchens.
Specifications
- Manufacturer
- Blodgett
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 36.88
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 57.06
- Interior Construction
- Porcelain
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- DFG Series
- Size
- Full Size
- Special Features
- Spark Ignition
- Total BTU
- 45000
- Type
- Floor Model
- Warranty
- 3-year Parts 2-year Labor 5-year Door Parts
- Width (in)
- 38.25
- Weight
- 590.00
Details
- 01(5) 18-in. x 26-in. pan capacity
- 025 chrome-plated racks have an 11-position guide
- 03Double-sided, porcelainized compartment liner simplifies cleaning
- 042-speed fan motor
- 05Temperature range: 200-500 degrees F
- 06Solid-state thermostat and temperature control
- 07Solid-state digital control system has an LED display
- 08Cook-and-hold feature
- 09Pulse Plus function
- 10Automatic thermal overload protection
- 11Control area cooling fan
- 12Adjustable, 25-in. stainless steel legs
- 13Corrosion-resistant stainless steel front, top, door frames, and sides
- 14Full angle iron frame enhances structural strength
- 15Dual-pane thermal glass door windows provide visibility
- 16Powder-coated door handle opens both doors simultaneously
- 17Control panel slides out to ease cleaning
- 18Interior: 29 in. W x 24 1⁄4 in. D x 20 in. H
- 19Overall: 38 1⁄4 in. W x 44 3⁄8 in. D x 59 1⁄16 in. H
- 208 A, 13.2 kW, 3⁄4 HP
- 21115 V/60 Hz/1 ph, 6-ft. cord
- 22Natural gas heated
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