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Blodgett DFG-100-ES Single Full Size Natural Gas Convection Oven - 45,000 BTU — image 1 of 1
015-DFG100ESSNGLNGBlodgettModel DFG-100-ES
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Blodgett DFG-100-ES Single Full Size Natural Gas Convection Oven - 45,000 BTU

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The Blodgett DFG-100-ES is a high-performance 45,000 BTU natural gas convection oven designed for commercial kitchens. Featuring digital controls, Pulse Plus® function, and porcelain interior, it delivers precise cooking with easy cleaning.

Key features

  • 0145,000 BTU natural gas convection oven for high-performance commercial cooking with precise temperature control (200–500°F)
  • 02Digital control system with LED display and solid-state thermostat for accurate, easy operation
  • 03Pulse Plus® function for gentle, even cooking of delicate items like pastries and bread, reducing over-browning
  • 04Porcelain-lined interior and chrome-plated racks with 11-position guides for durability and easy cleaning, meeting commercial kitchen standards
  • 05Cook-and-hold feature maintains food temperature, perfect for high-volume restaurant operations

Description

Upgrade your commercial kitchen with the Blodgett DFG-100-ES, a full-size 45,000 BTU natural gas convection oven built for efficiency and versatility. This professional-grade oven delivers precise temperature control (200–500°F) with a solid-state digital system and LED display, making it easy for chefs to manage cooking processes. The Pulse Plus® function ensures gentle, even cooking for delicate items like pastries and bread, while the cook-and-hold feature maintains consistency for busy kitchens. Ideal for restaurants, catering, and high-volume foodservice operations, this oven combines durability with advanced cooking capabilities, reducing energy waste and improving workflow. Its porcelain interior and chrome-plated racks are designed for easy cleaning, meeting the demands of commercial kitchens where hygiene and performance are paramount. Whether you need consistent roasting, precise baking, or efficient volume cooking, the Blodgett DFG-100-ES delivers reliability and precision, making it a top choice for professional kitchens.

Specifications

Manufacturer
Blodgett
Base
Legs
Controls
Digital
Depth (in)
36.88
Door Construction
Metal with Window
Door Type
Dependent
Gas Inlet Size
0.75
Gas Type
NG
Heat
Gas
Height (in)
57.06
Interior Construction
Porcelain
Number of Ovens
Single
Oven Interior Style
Standard Depth
Pans Per Deck
5
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Best
Series
DFG Series
Size
Full Size
Special Features
Spark Ignition
Total BTU
45000
Type
Floor Model
Warranty
3-year Parts 2-year Labor 5-year Door Parts
Width (in)
38.25
Weight
590.00

Details

  • 01(5) 18-in. x 26-in. pan capacity
  • 025 chrome-plated racks have an 11-position guide
  • 03Double-sided, porcelainized compartment liner simplifies cleaning
  • 042-speed fan motor
  • 05Temperature range: 200-500 degrees F
  • 06Solid-state thermostat and temperature control
  • 07Solid-state digital control system has an LED display
  • 08Cook-and-hold feature
  • 09Pulse Plus function
  • 10Automatic thermal overload protection
  • 11Control area cooling fan
  • 12Adjustable, 25-in. stainless steel legs
  • 13Corrosion-resistant stainless steel front, top, door frames, and sides
  • 14Full angle iron frame enhances structural strength
  • 15Dual-pane thermal glass door windows provide visibility
  • 16Powder-coated door handle opens both doors simultaneously
  • 17Control panel slides out to ease cleaning
  • 18Interior: 29 in. W x 24 1⁄4 in. D x 20 in. H
  • 19Overall: 38 1⁄4 in. W x 44 3⁄8 in. D x 59 1⁄16 in. H
  • 208 A, 13.2 kW, 3⁄4 HP
  • 21115 V/60 Hz/1 ph, 6-ft. cord
  • 22Natural gas heated
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